Hokkaido Dried Salmon Jerky 170g
SKU:
F9-1031120
¥1,480
¥1,480
per item
About the Product
Soft, chewy salmon jerky with the rich, natural taste of Hokkaido’s local salmon, dried on the sea breezes of the Sea of Okhotsk. Pre-cut into easy to eat, boneless strips - even kids and the elderly can enjoy!
Shake Toba - or autumn salmon - is well known for its rich and flavorful qualities. The jerky is carefully prepared by cutting the salmon into thin strips, washing them in sea water and drying the jerky in the breezes of the Sea of Okhotsk. It is both addictively delicious and naturally healthy.
Among the many health benefits, salmon is high in Omega-3 fatty acids which are great for blood conditioning, development of brain function and eyesight.
Eat it as a snack, or try cutting the jerky into pieces and adding to soups and salads. For the ultimate flavor, warm the salmon jerky so the natural oils release the all satisfying umami taste!
Soft, chewy salmon jerky with the rich, natural taste of Hokkaido’s local salmon, dried on the sea breezes of the Sea of Okhotsk. Pre-cut into easy to eat, boneless strips - even kids and the elderly can enjoy!
Shake Toba - or autumn salmon - is well known for its rich and flavorful qualities. The jerky is carefully prepared by cutting the salmon into thin strips, washing them in sea water and drying the jerky in the breezes of the Sea of Okhotsk. It is both addictively delicious and naturally healthy.
Among the many health benefits, salmon is high in Omega-3 fatty acids which are great for blood conditioning, development of brain function and eyesight.
Eat it as a snack, or try cutting the jerky into pieces and adding to soups and salads. For the ultimate flavor, warm the salmon jerky so the natural oils release the all satisfying umami taste!
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about the producer
Abashiri Suisan is a leading Hokkaido food production company, producing over 300 kinds of seafood and farm products in collaboration with the region's top-quality producers. Based in Abashiri, on the Okhotsk coast in Eastern Hokkaido and near the World Heritage Shiretoko Peninsula, the company is well-respected nationwide as a source of the very best of Hokkaido's natural foods, in particular its salmon, crab and scallop products. Fresh natural ingredients are carefully selected, processed and packaged by Abashiri Suisan, so products retain their freshness and premium quality. ingredients
Hokkaido salmon, salt, reduced starch syrup, dried bonito extract, sorbitol, pH regulator, seasonings (amino acids, etc.), coloring agents (red koji, sake, soybeans) product reviews
"My husband loves the salmon jerky, he ate the entire bag in one day and I will definitely order more." - Eilat G. |
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